Cassava Flour, commonly known as Kokonte in Ghana, is a traditional staple made from dried and ground cassava roots. This gluten-free flour is rich in carbohydrates and dietary fiber, providing a hearty and satisfying meal option. When cooked with water, it transforms into a smooth, dough-like consi
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GHS¢(8 - 800000) From GHS¢8
Starting as a small local grocery store in Accra, DUJIS has grown to become Ghana's leading online grocery platform. Founded in 2020, we began with a simple mission: to make quality groceries accessible to everyone in Ghana. What started as a small operation has now grown into a nationwide service, delivering thousands of orders daily. Our journey has been marked by continuous innovation, from introducing same-day delivery to implementing secure payment systems. We've built strong relationships with local suppliers and international brands to offer you the best products at competitive prices. Today, we serve millions of customers across Ghana, offering everything from fresh produce to household essentials. Our success is built on our commitment to quality, convenience, and customer satisfaction.
Mobile :+233 244133328
Email : support@dujis.com
Location : Greater Accra Region, Ghana
Cassava Flour, commonly known as Kokonte in Ghana, is a traditional staple made from dried and ground cassava roots. This gluten-free flour is rich in carbohydrates and dietary fiber, providing a hearty and satisfying meal option. When cooked with water, it transforms into a smooth, dough-like consistency, often enjoyed with various soups and stews. Kokonte is not only cherished for its unique taste and texture but also for its nutritional benefits, including essential vitamins and minerals that support overall health. Its versatility makes it a valuable addition to both traditional and contemporary culinary practices.